Dessert Wines, Port & Sherry, Wines
Quinta Do Porto Vintage 2022
€115.00
In 1756, the Douro region was demarcated with 355 stones by order of the Marquis of Pombal to protect and regulate its production.With a climate characterised by extremely warm and cold temperatures, the Douro region is – even today – very difficult to work.
Quinta do Porto Vintage 2022, Ferreira Vintage are unique and exceptional Port Wines, the maximum embodiment of quality in Port Wine. With 270 years of tradition in excellence, Ferreira has one of the best Vintage Port bottle cellars in the industry, with wines dating back to 1815. Selected for their unique cellaring potential, Vintage Ports are exceptional wines from a single extraordinary year.
Availability: 3 in stock
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SKU: 5601007002407
Categories: Dessert Wines, Port & Sherry, Wines
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Wine Specifications
- Size: 75 cl
- Vintage: 2019
- Alcohol: 19.5
- Producer: Sogrape Vinhos SA
- Country: Portugal
- Region: Douro
- Grape Variety: Sousão, Touriga franca, Touriga nacional
- Closure: Natural Cork
Vinification:Upon arrival at the Quinta do Seixo winery, the hand-harvested grapes were rigorously sorted, destemmed and gently crushed. Fermentation took place in granite lagares with vigorous foot treading to extract the optimum levels of colour, tannin and flavour from the skins before fortification with grape spirit, leaving some of the grapes’ natural sugars. The wines remained in the Douro until the spring following the harvest when they were
transported downstream to the historic Ferreira cellars in Vila Nova de Gaia. The wines were aged for two years in old oak casks and, after numerous tastings and analysis, the final blend was assembled and bottled in 2021.
Cellaring Potential:It is unfiltered, some slow ageing is likely to occur
Tasting Profile
- Colour: Deep Ruby colour
- Nose: Aromas with floral and balsamic notes, combined with resin, cedar, tobacco box, black fruits, spices, pepper, and a slightly stony touch
- Palate: Excellent body, very well integrated acidity, powerful tannins and notes of spices with a long, lively finish of great harmony.
Service & Enjoyment
- Serving Temperature: 15-18 °C
- Food Pairing: Grilled meats, rich stews, aged cheeses
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